Everest Powder - Hingraj, 100 g

This spice is used as a digestive aid, in food as aÃÆ'ƒâ€Ã...¡ÃƒÆ'‚ condiment, and in pickling. It plays a critical flavouring role in Indian vegetarian cuisine by acting as anÃÆ'ƒâ€Ã...¡ÃƒÆ'‚ umamiÃÆ'ƒâ€Ã...¡ÃƒÆ'‚ enhancer. Used along withÃÆ'ƒâ€Ã...¡ÃƒÆ'‚ turmeric, it is a standard component ofÃÆ'ƒâ€Ã...¡ÃƒÆ'‚ lentil curriesÃÆ'ƒâ€Ã...¡ÃƒÆ'‚ such asÃÆ'ƒâ€Ã...¡ÃƒÆ'‚ dal, sambar as well as in numerous vegetable dishes, especially those based on potato and cauliflower.Everest Hungraj is perfect for a richer and stronger flavour in vegetable dishes.